Food Processing Facilities

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With over 60 years of experience addressing industry specific requirements for processing facilities (Including USDA, FDA, HAACP, GMP and LEED), Perley-Halladay Associates, Inc. is well-equipped to provide a facility that meets or exceed current plant regulations.  Your design is customized and built to endure the demanding requirements of today’s processing environment including:  product flow, seasonal or cyclic production schedules, shipping & receiving, packaging or repacking, cooking and blast-chilling/freezing, or a full-blown raw-to-finished product operation.

We have extensive experience in various food processing industries including:

  • Meat and Poultry
  • Seafood
  • Baking
  • Produce
  • Prepared Meals
  • Beverage

Please visit our Design/Build page for more information on Perley-Halladay’s capabilities.