Perley-Halladay
Associates, Inc.
Since 1961
Pennsauken, NJ 40,000 Sq. Ft. Processing Facility (HPP) Perley-Halladay designed and installed this 38F Processing Area and Cold Dock for Stay Fresh Foods High Pressure Processing (HPP) operations. PROJECT HIGHLIGHTS Split-System Refrigeration Design Low Velocity Air Units New Floor … Continued
Perley-Halladay was the prime thermal sub-contractor for the construction of this state-of-the art baking facility for Norac Foods’ first US manufacturing plant (US trade name Bakerly). We performed complete thermal design and construction of the insulated metal panels and doors … Continued
This facility located in Hatboro, PA is the third of three seafood processing facilities completed for True-World Foods. The other locations are Minneapolis, MN and Jessup, MD. On this project, Perley-Halladay’s performed complete design and construction of the processing and cold … Continued
Jessup, MD 6,000 Sq. Ft. Seafood Processing Facility This facility is the 1st of 3 facilities completed for True-World Foods. The other locations are Minneapolis, MN and Hatboro, PA. On this project, Perley-Halladay’s scope of work included architectural and mechanical … Continued