40,000 Sq. Ft. Processing Facility (HPP)
Perley-Halladay designed and installed this 38F Processing Area and Cold Dock for Stay Fresh Foods High Pressure Processing (HPP) operations.
Stay Fresh Foods
Pennsauken, NJ
Highlights
- Split-System Refrigeration Design
- Low Velocity Air Units
- New Floor Drains
- Generator Back-up Power
