6,000 Sq. Ft. Seafood Processing Facility

This facility is the 1st of 3 facilities completed for True-World Foods. The other locations are Minneapolis, MN and Hatboro, PA. On this project, Perley-Halladay’s scope of work included architectural and mechanical design, management and construction of the cold storage spaces.


  • -10°F Storage Freezer, 40°F Processing Room, 40°F Cutting Room, 35°F Storage Cooler
  • Built-up Freezer Floor System with Electric Heat
  • Commercial Split-System Refrigeration Design
  • Temperature Data Recording